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Applied Nursing Research
Volume 17, Issue 3
, Pages 178-186
, August 2004
Health care providers’ attitudes toward current food safety recommendations for pregnant women
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☆ Supported by USDA-CSREES National Integrated Food Safety Initiative Project #2001-51110-11364.
PII: S0897-1897(04)00052-7
doi: 10.1016/j.apnr.2004.06.006
© 2004 Elsevier Inc. All rights reserved.
« Previous
Next »
Applied Nursing Research
Volume 17, Issue 3
, Pages 178-186
, August 2004
